Fermentation

[|Fermentation of Sugar into Alcohol]

[|Science of bread dough]

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media type="youtube" key="1Wbru0It1Tc?fs=1" height="385" width="480" [|SOurdough Wikipedia]

=Artisan Bread in 5 Minutes A Day= //For the Moms: This is the recipe I (Sophie) was raving about the other day. Organic french bread for $.75 cents a loaf - painlessly!//